Easy Just-Mix Almond Cookies

1. 1

   Put all the ingredients in a bowl and mix well.

2. 2

   You can put everything in a bag and mix if you want.

3. 3

   When it's all mixed in, start pre-heating the toaster oven.

4. 4

   Form the dough into balls and lightly press down with your hands.

5. 5

   Place in a toaster oven plate lined with aluminium foil.

6. 6

   Place in your toaster oven or oven, cover with foil and bake for 10-11 minutes.

7. 7

   Bake until it turns a nice golden colour.

8. 8

   (I baked them for 11 minutes.)

9. 9

   They will crumble easily while they're still hot, so leave them to cool.

10. 10

    They'll turn crunchy once cooled down.

11. 11

    If you are using a cookie cutter: Sandwich between two sheets of plastic wrap and roll it out with a rolling pin to a thickness of around 5 mm - 1 cm.

12. 12

    Leave it in the freezer for about 1.5 hours to 2 hours.

13. 13

    Cut into any shape you like, bake, and they'll be done in no time!

14. 14

    This is what they'll look like.

15. 15

    I made my cookies very thin so I just baked them for 5 minutes without pre-heating the oven.

16. 16

    (Around a thickness of 5 mm).

* Per serving · 4 servings · Values may vary.

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