How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Jambalaya Recipe?

You need 9 ingredients. The key ingredients include: 2 tbsp. vegetable oil, 1 c. each diced celery, bell peppers, onions, 4 sm. cloves garlic, mashed, 4 c. crushed tomatoes, and more.

Is Easy Jambalaya Recipe suitable as seafood?

Yes, Easy Jambalaya Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Jambalaya Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Jambalaya Recipe Recipe

Name: Easy Jambalaya Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. vegetable oil; 1 c. each diced celery, bell peppers, onions; 4 sm. cloves garlic, mashed; 4 c. crushed tomatoes; 12 ounce. cooked shrimp; 2 c. cooked rice; 4 ounce. boiled ham, diced; 2 bay leaves; 1/2 teaspoon each chili pwdr, pepper, grnd thyme

Easy Jambalaya Recipe – a delicious recipe with vegetable oil, celery, cloves garlic, tomatoes, shrimp, rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tbsp. vegetable oil
1 c. each diced celery, bell peppers, onions
4 sm. cloves garlic, mashed
4 c. crushed tomatoes
12 ounce. cooked shrimp
2 c. cooked rice
4 ounce. boiled ham, diced
2 bay leaves
1/2 teaspoon each chili pwdr, pepper, grnd thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1044 kcal
Category
Seafood

Eats Now Editorial Team

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Easy Jambalaya Recipe

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