How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Italian Spinach?

You need 7 ingredients. The key ingredients include: 2 (10-ounce) packages frozen chopped spinach, thawed and drained, 1 garlic clove, chopped, 2 tablespoons olive oil, 1/2 cup Italian-seasoned breadcrumbs, and more.

Is Easy Italian Spinach suitable as vegetarian?

Yes, Easy Italian Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Italian Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Italian Spinach Recipe

Name: Easy Italian Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10-ounce) packages frozen chopped spinach, thawed and drained; 1 garlic clove, chopped; 2 tablespoons olive oil; 1/2 cup Italian-seasoned breadcrumbs; 1/2 cup grated Romano cheese; 1/2 teaspoon salt; 1/2 teaspoon pepper

Easy Italian Spinach – a delicious recipe with garlic, olive oil, Italian-seasoned breadcrumbs, Romano cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10-ounce) packages frozen chopped spinach, thawed and drained
1 garlic clove, chopped
2 tablespoons olive oil
1/2 cup Italian-seasoned breadcrumbs
1/2 cup grated Romano cheese
1/2 teaspoon salt
1/2 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
216 kcal
Category
Vegetarian

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Easy Italian Spinach

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