How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Easy" Italian Cream Cake?

You need 7 ingredients. The key ingredients include: 1 box Duncan Hines white cake mix, 1 c. coconut, 1 c. chopped pecans, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is "Easy" Italian Cream Cake suitable as baking & desserts?

Yes, "Easy" Italian Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Easy" Italian Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Easy" Italian Cream Cake Recipe

Name: "Easy" Italian Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines white cake mix; 1 c. coconut; 1 c. chopped pecans; 1 (8 oz.) pkg. cream cheese, softened; 1 stick margarine, softened; 1 box powdered sugar; 1 tsp. vanilla

"Easy" Italian Cream Cake – a delicious recipe with white cake, coconut, pecans, cream cheese, margarine, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines white cake mix
1 c. coconut
1 c. chopped pecans
1 (8 oz.) pkg. cream cheese, softened
1 stick margarine, softened
1 box powdered sugar
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Easy" Italian Cream Cake

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