Try this homemade Easy in the Microwave! Sake Steamed Chicken with Umeboshi and Shiso Leaves recipe the whole family will love. Made with Chicken thigh,…
This Easy in the Microwave! Sake Steamed Chicken with Umeboshi and Shiso Leaves relies on simple, everyday ingredients such as grams chicken thigh meat, small umeboshi, shiso leaves and sake. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026