Easy Hors D'Oeuvres

1. 1

   Melt 1/2 pound butter.

2. 2

   Saute onion and chopped mushrooms in 1 tablespoon butter.

3. 3

   Saute for 2 minutes and remove from heat. Season with salt and pepper.

4. 4

   Add softened cream cheese.

5. 5

   Stir in spices.

6. 6

   Let stand.

7. 7

   Cut crusts off bread and spread mixture on bread slices.

8. 8

   Make 3 layers of bread (with mixture in between like sandwich).

9. 9

   Butter both sides of outside slices with melted butter. Cut into 6 pieces, carefully putting on a buttered cookie sheet. Bake at 350u00b0 until toasty brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.