Easy Homemade Quiche Recipe

Name: Easy Homemade Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Potato; 2 slice Bacon; 1/2 bunch Spinach; 2 Button mushrooms; 1/4 Onion; 60 ml Heavy cream; 60 ml Milk; 1 Egg (plus however much left over from the crust); 1 Soup stock cube; 1 Salt, pepper, herbs (as needed); 1 Cheese (as desired); 1 Tart base https://cookpad.com/en/recipes/156224-super-easy-crispy-tart-crust

Servings: persons

1 Potato
2 slice Bacon
1/2 bunch Spinach
2 Button mushrooms
1/4 Onion
60 ml Heavy cream
60 ml Milk
1 Egg (plus however much left over from the crust)
1 Soup stock cube
1 Salt, pepper, herbs (as needed)
1 Cheese (as desired)
1 Tart base https://cookpad.com/en/recipes/156224-super-easy-crispy-tart-crust

1
Thinly slice the potato, soak in a pot of cold water and bring to a boil.
2
Fry the bacon.
3
When the fat begins to render, add the ingredients.
4
Season with salt, pepper and herbs.
5
Mix the heavy cream, milk and egg together, and season with the soup stock cube, salt and pepper.
6
Add the Step 1 and Step 2 mixture into a blind-baked tart base.
7
Then pour in the egg mixture and top with cheese.
8
Bake for 25 minutes in a 200C oven.

323

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Potato, 2 slice Bacon, 1/2 bunch Spinach, 2 Button mushrooms, and more.

Yes, Easy Homemade Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Homemade Quiche

How did you like this recipe?

Frequently Asked Questions