How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Cheese Bake?

You need 5 ingredients. The key ingredients include: 1 (32 oz.) frozen shredded hash brown potatoes, thawed, 2 (10 3/4 oz.) cans potato soup, undiluted, 2 (8 oz.) sour cream, 2 c. (8 oz.) shredded sharp Cheddar cheese, and more.

Is Hash Brown Cheese Bake suitable as breakfast?

Yes, Hash Brown Cheese Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Cheese Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Cheese Bake Recipe

Name: Hash Brown Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) frozen shredded hash brown potatoes, thawed; 2 (10 3/4 oz.) cans potato soup, undiluted; 2 (8 oz.) sour cream; 2 c. (8 oz.) shredded sharp Cheddar cheese; 1 c. grated Parmesan cheese

Hash Brown Cheese Bake – a delicious recipe with brown potatoes, potato soup, sour cream, Cheddar cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (32 oz.) frozen shredded hash brown potatoes, thawed
2 (10 3/4 oz.) cans potato soup, undiluted
2 (8 oz.) sour cream
2 c. (8 oz.) shredded sharp Cheddar cheese
1 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Breakfast

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