How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Healthy Minestrone Soup?

You need 15 ingredients. The key ingredients include: 4 cloves Garlic, Minced, 5 whole Green Onions, diced, 3 Tablespoons Olive Oil, 1 cup Diced Celery, and more.

Is Easy Healthy Minestrone Soup suitable as soups & stews?

Yes, Easy Healthy Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Healthy Minestrone Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Healthy Minestrone Soup Recipe

Name: Easy Healthy Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves Garlic, Minced; 5 whole Green Onions, diced; 3 Tablespoons Olive Oil; 1 cup Diced Celery; 1 cup Diced Carrots; 1 cup Diced Eggplant, Peeled; 1 cup Diced Sweet Peppers; 1 teaspoon Sea Salt; 1 teaspoon Black Pepper; 3 Tablespoons Dried Oregano; 1 can (28 Oz. Size) Diced Tomatoes; 2 cans (15 1/2 Oz. Size) Low Sodium Garbanzo Beans, Undrained; 1/4 cups Red Wine; 64 ounces, fluid Swanson Vegetable Broth; 3/4 cups Dried Pasta

Warm up with this hearty Easy Healthy Minestrone Soup recipe. Made with Garlic, Green Onions, Olive Oil and Celery. Easy step-by-step instructions inclu…

This Easy Healthy Minestrone Soup relies on simple, everyday ingredients such as garlic, minced, whole green onions, diced, olive oil and diced celery. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Healthy Minestrone Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions