Easy Healthy Egg Kulambu Recipe

Name: Easy Healthy Egg Kulambu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons coconut oil; 1 large onion, chopped; 1 tomato, chopped; 2 teaspoons ground cardamom; 2 teaspoons ground coriander; 1 1/2 teaspoons ground cinnamon; 1 teaspoon chopped fresh ginger root, or more to taste; 1 teaspoon chopped fresh garlic, or more to taste; 1 teaspoon ground cloves; 1 teaspoon curry powder; 1/2 teaspoon chili powder; 1/2 teaspoon ground turmeric; 1/2 teaspoon ground cumin; 1 cup coconut milk; salt to taste; 10 hard-boiled eggs, peeled and halved lengthwise

Servings: persons

2 tablespoons coconut oil
1 large onion, chopped
1 tomato, chopped
2 teaspoons ground cardamom
2 teaspoons ground coriander
1 1/2 teaspoons ground cinnamon
1 teaspoon chopped fresh ginger root, or more to taste
1 teaspoon chopped fresh garlic, or more to taste
1 teaspoon ground cloves
1 teaspoon curry powder
1/2 teaspoon chili powder
1/2 teaspoon ground turmeric
1/2 teaspoon ground cumin
1 cup coconut milk
salt to taste
10 hard-boiled eggs, peeled and halved lengthwise

1
Melt coconut oil in a pot over medium heat. Cook and stir onion, tomato, cardamom, coriander, cinnamon, ginger, garlic, cloves, curry powder, chili powder, turmeric, and cumin in hot oil until onions are tender, about 10 minutes. Remove from heat and cool briefly.
2
Pour onion mixture into a food processor; pulse a few times before leaving on to blend. Puree in batches until smooth.
3
Return pureed onion mixture to the same pot; add coconut milk. Season mixture with salt to taste, bring to a boil, reduce heat to low, and simmer until flavors combine, about 5 minutes. Stir in eggs; cook until eggs are heated through, about 5 minutes more.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons coconut oil, 1 large onion, chopped, 1 tomato, chopped, 2 teaspoons ground cardamom, and more.

Yes, Easy Healthy Egg Kulambu falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Healthy Egg Kulambu

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