How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Hash Brown Casserole?

You need 10 ingredients. The key ingredients include: 2/3 c. chopped onion, 1/2 c. butter or margarine, 1 (16 oz.) pkg. frozen hash browns, 1 (10 3/4 oz.) can cream of celery soup, undiluted, and more.

Is Easy Hash Brown Casserole suitable as breakfast?

Yes, Easy Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Easy Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Hash Brown Casserole Recipe

Name: Easy Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. chopped onion; 1/2 c. butter or margarine; 1 (16 oz.) pkg. frozen hash browns; 1 (10 3/4 oz.) can cream of celery soup, undiluted; 1/2 c. sour cream; 1/2 c. milk; 1 c. shredded Cheddar cheese; 1/4 c. chopped bell pepper; 2 tsp. chopped pimiento; 3/4 c. crushed Ritz crackers

Start your day right with this Easy Hash Brown Casserole recipe. Made with onion, butter, frozen hash browns and cream of celery soup. Easy step-by-step…

This Easy Hash Brown Casserole relies on simple, everyday ingredients such as chopped onion, butter or margarine, sour cream and milk. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Hash Brown Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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