Easy Hamburger Potato Skillet Of Yumminess

1. 1

   Boil potatoes until cooked but firm.

2. 2

   Cook bag of peas (or chosen veggies) per instructions. (Steam or boil).

3. 3

   Brown meat and drain if needed.

4. 4

   Remove meat from skillet and melt butter over medium heat. Add garlic and cook till golden.

5. 5

   Add potatoes and cook at high heat, getting them crispy. Careful because it's easy to start smooshing them.

6. 6

   When the potatoes are as crisp as you dare to get them, add the meat, veggies and rest of the ingredients and stir till heated through.

7. 7

   Serve with a sprinkle of Parmesan Cheese and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.