Easy Goulash Or Poor Man'S Hamburger Stew

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   First brown the ground beef, and drain, then add the onions and green peppers. Season your meat with salt, pepper to taste. Or how you normally season it.

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   Then add the cans of corn and diced tomatoes and let it cook covered in the juice until the potatoes are tender.

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   This is really yummy with corn bread and tortillas. This one is my family's favorite goulash, we have tried many.

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   Happy cooking.

* Per serving · 4 servings · Values may vary.

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