Easy & Gorgeous Lasagna

1. 1

   Make the meat sauce from.

2. 2

   Microwave the butter and flour for 2 minutes at 600 W. Gradually add in the milk while stirring to make the white sauce.

3. 3

   Adjust the flavor with salt.

4. 4

   Cook the lasagna pasta al dente.

5. 5

   In the baking dish, layer the meat sauce, lasagna, white sauce and cheese, in that order.

6. 6

   Repeat Step 3 two or three times, with the topmost layer being the meat sauce.

7. 7

   Top with cheese and the layering is done.

8. 8

   Bake for 20 minutes in a 200C oven and it's done!

9. 9

   If it seems like it's going to burn, cover with aluminum foil!

* Per serving · 4 servings · Values may vary.

No additional tips available.