How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy German Potato Casserole?

You need 8 ingredients. The key ingredients include: 1 cup Philadelphia Cream Cheese Product, 3/4 cup milk, 3 Tbsp. Heinz Distilled White Vinegar, 1 pkg. (750 g) frozen Southern-style hash browns, thawed, and more.

Is Easy German Potato Casserole suitable as meat & poultry?

Yes, Easy German Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy German Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy German Potato Casserole Recipe

Name: Easy German Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Philadelphia Cream Cheese Product; 3/4 cup milk; 3 Tbsp. Heinz Distilled White Vinegar; 1 pkg. (750 g) frozen Southern-style hash browns, thawed; 2 cups shredded Swiss cheese; 8 slices cooked bacon, crumbled, divided; 6 green onions, sliced, divided; 1 cup French fried onions

Easy German Potato Casserole – a delicious recipe with Philadelphia Cream Cheese, milk, White Vinegar, browns, Swiss cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Philadelphia Cream Cheese Product
3/4 cup milk
3 Tbsp. Heinz Distilled White Vinegar
1 pkg. (750 g) frozen Southern-style hash browns, thawed
2 cups shredded Swiss cheese
8 slices cooked bacon, crumbled, divided
6 green onions, sliced, divided
1 cup French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy German Potato Casserole

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