Easy Garlic Butter Shrimp

1. 1

   Preheat oven to 350.

2. 2

   Place the shrimp on a baking sheet and toss with the olive oil, salt, pepper, and garlic.

3. 3

   Roast for 6 to 8 minutes, or until the shrimp are pink and just cooked through.

4. 4

   Immediately add the butter directly on the hot baking sheet and stir until melted.

5. 5

   Transfer the shrimp and butter sauce to a serving dish and sprinkle with a bit of fresh parsley, if desired. Serve with lemon wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.