How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Fudgey Pudding Cake Recipe?

You need 7 ingredients. The key ingredients include: 1 c. all-purpose biscuit baking mix, 1/4 c. cocoa, 1 (14 ounce.) can sweetened condensed lowfat milk (NOT evaporated lowfat milk), 3/4 c. chocolate syrup, and more.

Is Easy Fudgey Pudding Cake Recipe suitable as baking & desserts?

Yes, Easy Fudgey Pudding Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Fudgey Pudding Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Fudgey Pudding Cake Recipe Recipe

Name: Easy Fudgey Pudding Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose biscuit baking mix; 1/4 c. cocoa; 1 (14 ounce.) can sweetened condensed lowfat milk (NOT evaporated lowfat milk); 3/4 c. chocolate syrup; 1 teaspoon vanilla extract; 1/2 c. warm water; Whipped topping or possibly ice cream (optional)

Easy Fudgey Pudding Cake Recipe – a delicious recipe with all-purpose biscuit baking mix, cocoa, condensed lowfat milk, chocolate syrup, vanilla, warm water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. all-purpose biscuit baking mix
1/4 c. cocoa
1 (14 ounce.) can sweetened condensed lowfat milk (NOT evaporated lowfat milk)
3/4 c. chocolate syrup
1 teaspoon vanilla extract
1/2 c. warm water
Whipped topping or possibly ice cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Baking & Desserts

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Easy Fudgey Pudding Cake Recipe

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