How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Foil-baked Salmon?

You need 8 ingredients. The key ingredients include: 1 filet Salmon (lightly salted), 3 cm worth Carrot, 1 Green pepper, 1/3 bunch Enoki mushrooms, and more.

Is Easy Foil-baked Salmon suitable as seafood?

Yes, Easy Foil-baked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Foil-baked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Foil-baked Salmon Recipe

Name: Easy Foil-baked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 filet Salmon (lightly salted); 3 cm worth Carrot; 1 Green pepper; 1/3 bunch Enoki mushrooms; 1 tbsp Ponzu; 5 to 10 grams Butter; 1 dash Salt and pepper; 1 Lemon or yuzu citrus

Easy Foil-baked Salmon – a delicious recipe with filet Salmon, worth Carrot, Green pepper, Enoki mushrooms, Ponzu, Butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 filet Salmon (lightly salted)
3 cm worth Carrot
1 Green pepper
1/3 bunch Enoki mushrooms
1 tbsp Ponzu
5 to 10 grams Butter
1 dash Salt and pepper
1 Lemon or yuzu citrus

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Seafood

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Easy Foil-baked Salmon

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