Try this homemade Easy Focaccia Topped with Sage and Onion recipe the whole family will love. Made with bread, olive oil, onions and sage. Easy step-by-…
This Easy Focaccia Topped with Sage and Onion relies on simple, everyday ingredients such as bread dough, olive oil, medium onions sliced and sage chopped. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026