How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Madrasi Green Beans (Or Other Vegetables)?

You need 12 ingredients. The key ingredients include: 1 lb green beans, cut into 1-inch pieces, 1 teaspoon jaggery (or sugar), ¼ teaspoon turmeric, 1 tablespoon mustard seeds, and more.

Is Madrasi Green Beans (Or Other Vegetables) suitable as general?

Yes, Madrasi Green Beans (Or Other Vegetables) falls under the General category and is a great choice for this type of meal.

How do I store leftover Madrasi Green Beans (Or Other Vegetables)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Madrasi Green Beans (Or Other Vegetables) Recipe

Name: Madrasi Green Beans (Or Other Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans, cut into 1-inch pieces; 1 teaspoon jaggery (or sugar); ¼ teaspoon turmeric; 1 tablespoon mustard seeds; 3 tablespoons oil (or ghee); 3 curry leaves; 1 cup coconut, fresh grated; 1 tablespoon jalapeno, minced; ¼ teaspoon hing; 2 tablespoons channa dal; ½ cup cilantro, chopped; salt

Try this homemade Madrasi Green Beans (Or Other Vegetables) recipe the whole family will love. Made with green beans, jaggery, turmeric and mustard seed…

This Madrasi Green Beans (Or Other Vegetables) relies on simple, everyday ingredients such as jaggery (or sugar), turmeric, mustard seeds and oil (or ghee). It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Madrasi Green Beans (Or Other Vegetables)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions