How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Floated Bread Pudding?

You need 8 ingredients. The key ingredients include: white bread, stale, 6 slices, 3 c. milk, 2 eggs, 1/2 c. sugar, and more.

Is Easy Floated Bread Pudding suitable as baking & desserts?

Yes, Easy Floated Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Floated Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Floated Bread Pudding Recipe

Name: Easy Floated Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: white bread, stale, 6 slices; 3 c. milk; 2 eggs; 1/2 c. sugar; 1/4 tsp. salt; 1 tsp. vanilla; 3 Tbsp. butter; 1/2 c. raisins

Easy Floated Bread Pudding – a delicious recipe with white bread, milk, eggs, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

white bread, stale, 6 slices
3 c. milk
2 eggs
1/2 c. sugar
1/4 tsp. salt
1 tsp. vanilla
3 Tbsp. butter
1/2 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Easy Floated Bread Pudding

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