How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Etouffee?

You need 7 ingredients. The key ingredients include: 1 onion chopped, 1 bell pepper chopped, 1 stalk of celery chopped, 4 cloves of garlic chopped, and more.

Is Easy Etouffee suitable as seafood?

Yes, Easy Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Etouffee Recipe

Name: Easy Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion chopped; 1 bell pepper chopped; 1 stalk of celery chopped; 4 cloves of garlic chopped; 1 stick butter; 1 lb. shrimp; 1 medium can of rotel tomatoes

Easy Etouffee – a delicious recipe with onion, bell pepper, stalk of celery chopped, garlic, butter, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion chopped
1 bell pepper chopped
1 stalk of celery chopped
4 cloves of garlic chopped
1 stick butter
1 lb. shrimp
1 medium can of rotel tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

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Easy Etouffee

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