How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Enchiladas ?

You need 10 ingredients. The key ingredients include: 2-3 cups chicken breast cooked and diced or shredded, (I usually put a few breasts in the crockpot with a small jar of salsa and cook on hi 4 hrs), 1 medium sized container sour cream, 1 7oz can diced green chiles, and more.

Is Easy Enchiladas suitable as meat & poultry?

Yes, Easy Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Enchiladas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Enchiladas Recipe

Name: Easy Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2-3 cups chicken breast cooked and diced or shredded; (I usually put a few breasts in the crockpot with a small jar of salsa and cook on hi 4 hrs); 1 medium sized container sour cream; 1 7oz can diced green chiles; 1 bunch green onions diced; handful of fresh cilantro chopped; 2 tbs cumin; 1 lg jar El Torito Restaurant style salsa; 2 cups shredded cheese (I usually pick up the Mexican pack); Regular size flour tortillas

Easy Enchiladas – a delicious recipe with chicken, sour cream, green chiles, green onions, handful of fresh cilantro chopped, cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Enchiladas

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