Easy, Easy Quiche

1. 1

   Fry bacon until crisp.

2. 2

   Drain and crumble.

3. 3

   Place cheese in pans.

4. 4

   Cover with bacon and onion.

5. 5

   In blender, mix milk, eggs, salt, pepper and flour and pour into pan.

6. 6

   Bake at 350u00b0 until center is set.

7. 7

   Each quiche will serve 4 to 6.

8. 8

   Pie shells may be fit into a 9 x 13-inch pan, pinching together, and baked in that manner.

No nutritional information available.

No additional tips available.