How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crust Chicken Casserole?

You need 9 ingredients. The key ingredients include: 4 to 5 chicken breasts, 1 stick margarine, 1 tsp. salt, 1/2 tsp. pepper, and more.

Is Easy Crust Chicken Casserole suitable as meat & poultry?

Yes, Easy Crust Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Crust Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crust Chicken Casserole Recipe

Name: Easy Crust Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 chicken breasts; 1 stick margarine; 1 tsp. salt; 1/2 tsp. pepper; 1 c. all-purpose flour; 2 tsp. baking powder; 1 c. buttermilk; 1 1/4 c. chicken broth; 1 c. cream of chicken soup

Easy Crust Chicken Casserole – a delicious recipe with chicken breasts, margarine, salt, pepper, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 chicken breasts
1 stick margarine
1 tsp. salt
1/2 tsp. pepper
1 c. all-purpose flour
2 tsp. baking powder
1 c. buttermilk
1 1/4 c. chicken broth
1 c. cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1039 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Crust Chicken Casserole

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