Easy Crowd Pleasin Sweet and Sour Meatballs Recipe

Name: Easy Crowd Pleasin Sweet and Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Ketchup; 1 cup Sugar; 1/2 cups BBQ Sauce; 1/4 cups Water; 1/4 cups White Vinegar Or Apple Cider Vinegar; 2 Tablespoons Worcestershire Sauce; 2 Tablespoons Pineapple Juice (saved From The Can Below); 1 teaspoon Black Pepper; 2 pounds Cooked And Frozen Meatballs, Thawed; 1 can (20-ounce) Can Pineapple Chunks, Drained, Juice Reserved; 1/2 cups Dijon Mustard; 1/2 cups Chopped Green Onion Or Green Pepper; 1 pinch Coarse Black Pepper; 3 cloves Garlic

Servings: persons

3 cups Ketchup
1 cup Sugar
1/2 cups BBQ Sauce
1/4 cups Water
1/4 cups White Vinegar Or Apple Cider Vinegar
2 Tablespoons Worcestershire Sauce
2 Tablespoons Pineapple Juice (saved From The Can Below)
1 teaspoon Black Pepper
2 pounds Cooked And Frozen Meatballs, Thawed
1 can (20-ounce) Can Pineapple Chunks, Drained, Juice Reserved
1/2 cups Dijon Mustard
1/2 cups Chopped Green Onion Or Green Pepper
1 pinch Coarse Black Pepper
3 cloves Garlic

1
Directions for sauce: 1.
2
In a saucepot, mix the first 8 ingredients together: ketchup, BBQ sauce, water, Worcestershire, sugar, vinegar, black pepper, and pineapple juice.
3
2.
4
Cook on high heat for 4 minutes, constantly stirring.
5
Take it off the heat and stir for another 2 minutes.
6
Use it same day or keep in the refrigerator for about 2 to 3 weeks at the maximum.
7
Directions for meatballs: 1.
8
Preheat oven to 350 degrees F
9
2.
10
In deep non-greased baking pan, add the thawed meatballs
11
3.
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Top the meatballs with the pineapple chunks
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4.
14
In a medium bowl add the mustard, onion, pepper, and garlic; mix well
15
5.
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Top the meatballs and pineapple with the mustard sauce
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6.
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Add the sweet and sour sauce and season with black pepper
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7.
20
Bake for 30 minutes
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8.
22
Remove from the oven; add the remaining pineapple juice, stir to combine, and place back in the oven for another 30 minutes
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9.
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Serve while hot or place in crockpot
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10.
26
Enjoy!

479

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 cups Ketchup, 1 cup Sugar, 1/2 cups BBQ Sauce, 1/4 cups Water, and more.

Yes, Easy Crowd Pleasin Sweet and Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crowd Pleasin Sweet and Sour Meatballs

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