How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crockpot Corned Beef and Cabbage?

You need 7 ingredients. The key ingredients include: 4 1/2 pounds corned beef brisket, 2 each onions quartered, 1 each cabbage head, cut in small pieces, 1/2 teaspoon black pepper, and more.

Is Easy Crockpot Corned Beef and Cabbage suitable as meat & poultry?

Yes, Easy Crockpot Corned Beef and Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Crockpot Corned Beef and Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crockpot Corned Beef and Cabbage Recipe

Name: Easy Crockpot Corned Beef and Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 pounds corned beef brisket; 2 each onions quartered; 1 each cabbage head, cut in small pieces; 1/2 teaspoon black pepper; 3 tablespoons vinegar; 3 tablespoons sugar; 2 cups water

Easy Crockpot Corned Beef and Cabbage – a delicious recipe with corned beef brisket, onions, cabbage head, black pepper, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 1/2 pounds corned beef brisket
2 each onions quartered
1 each cabbage head, cut in small pieces
1/2 teaspoon black pepper
3 tablespoons vinegar
3 tablespoons sugar
2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1342 kcal
Category
Meat & Poultry

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Easy Crockpot Corned Beef and Cabbage

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