How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crock Pot Beef Cubes?

You need 13 ingredients. The key ingredients include: 2 1/2 - 3 lbs beef stew meat, 1-inch cubes approx, 1/2 thinly sliced onion, 1 (15 ounce) can tomato sauce, 2 tablespoons brown sugar, packed, and more.

Is Easy Crock Pot Beef Cubes suitable as soups & stews?

Yes, Easy Crock Pot Beef Cubes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Crock Pot Beef Cubes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crock Pot Beef Cubes Recipe

Name: Easy Crock Pot Beef Cubes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 - 3 lbs beef stew meat, 1-inch cubes approx; 1/2 thinly sliced onion; 1 (15 ounce) can tomato sauce; 2 tablespoons brown sugar, packed; 1 tablespoon Worcestershire sauce; 1 teaspoon thyme; 1/2 teaspoon basil; 1/2 teaspoon celery seed; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 tablespoon cornstarch, dissolved in; 1 tablespoon cold water; hot mashed potatoes or hot buttered egg noodles

Try this homemade Easy Crock Pot Beef Cubes recipe the whole family will love. Made with beef stew meat, onion, tomato sauce and brown sugar. Easy step-…

This Easy Crock Pot Beef Cubes relies on simple, everyday ingredients such as thinly sliced onion, (15 ounce) can tomato sauce, brown sugar, packed and worcestershire sauce. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Crock Pot Beef Cubes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions