How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crock Pot Beef Chili?

You need 10 ingredients. The key ingredients include: 1 lb round steak, cut into 1/2-inch cubes, 1 1/2 tablespoons ground cumin, 2 tablespoons chili powder, 1/2 teaspoon seasoning salt, and more.

Is Easy Crock Pot Beef Chili suitable as soups & stews?

Yes, Easy Crock Pot Beef Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Crock Pot Beef Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crock Pot Beef Chili Recipe

Name: Easy Crock Pot Beef Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steak, cut into 1/2-inch cubes; 1 1/2 tablespoons ground cumin; 2 tablespoons chili powder; 1/2 teaspoon seasoning salt; 3 garlic cloves, crushed; 1 medium onion, chopped; 1 (30 ounce) can chili beans; 1 (30 ounce) can red kidney beans; 1 (14 1/2 ounce) can diced tomatoes; 1 (12 ounce) can tomato paste

Warm up with this hearty Easy Crock Pot Beef Chili recipe. Made with ground cumin, chili powder, seasoning salt and garlic. Easy step-by-step instructio…

This Easy Crock Pot Beef Chili relies on simple, everyday ingredients such as ground cumin, chili powder, seasoning salt and garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Crock Pot Beef Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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