Easy Creamy No Bake Tuna Noodle Casserole Recipe

Name: Easy Creamy No Bake Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb egg noodles; 1/2 small onion, finely chopped; 1 stalk celery, finely chopped; 1 (14 ounce) can tuna, drained; 3 tablespoons butter or 3 tablespoons margarine; 1 tablespoon all-purpose flour; 1 1/2 cups milk; 1/4 cup parmesan cheese, grated; 1 teaspoon salt; 1 teaspoon black pepper; 1/2 teaspoon lemon pepper; 1/4 teaspoon white pepper; 1/4 teaspoon rosemary; 1/2 teaspoon garlic powder; 1/4 teaspoon paprika; 1/2 cup frozen peas and carrot

Servings: persons

1 lb egg noodles
1/2 small onion, finely chopped
1 stalk celery, finely chopped
1 (14 ounce) can tuna, drained
3 tablespoons butter or 3 tablespoons margarine
1 tablespoon all-purpose flour
1 1/2 cups milk
1/4 cup parmesan cheese, grated
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon lemon pepper
1/4 teaspoon white pepper
1/4 teaspoon rosemary
1/2 teaspoon garlic powder
1/4 teaspoon paprika
1/2 cup frozen peas and carrot

1
Boil water for pasta, cook according to package. Add frozen peas & carrots in last 4 minutes of cooking.
2
Heat 1 tbsp butter in skillet, add onion and celery, season with 1/4 tsp salt and 1/4 tsp black pepper. Cook on low for 10 minutes, until soft.
3
In sauce pan, heat 2 tbsp butter, 1tbsp flour, whisk, 2 minutes. Gradually whisk in milk. Add parmsean cheese, salt, pepper, white pepper, paprika, garlic powder, dried rosemary. Heat on low until thickened.
4
Add tuna and lemon pepper, to onion and celery.
5
Add tuna mixture to sauce, stir well. Toss with drained pasta and veggies.
6
Add more cheese if desired.

644

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb egg noodles, 1/2 small onion, finely chopped, 1 stalk celery, finely chopped, 1 (14 ounce) can tuna, drained, and more.

Yes, Easy Creamy No Bake Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Creamy No Bake Tuna Noodle Casserole

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