How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Creamy Chicken Enchiladas?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) can Old El Paso(R) Red Enchilada Sauce, 2 1/2 cups shredded deli rotisserie chicken, 1 1/2 cups shredded Cheddar cheese, 1 (8 ounce) package cream cheese, cut into 1/2-inch cubes, and more.

Is Easy Creamy Chicken Enchiladas suitable as meat & poultry?

Yes, Easy Creamy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Creamy Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Creamy Chicken Enchiladas Recipe

Name: Easy Creamy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can Old El Paso(R) Red Enchilada Sauce; 2 1/2 cups shredded deli rotisserie chicken; 1 1/2 cups shredded Cheddar cheese; 1 (8 ounce) package cream cheese, cut into 1/2-inch cubes; 1 (1 ounce) package fajita seasoning mix*; 10 Old El Paso(R) flour tortillas for soft tacos & fajitas (6 inch)

Easy Creamy Chicken Enchiladas – a delicious recipe with Red Enchilada Sauce, deli rotisserie chicken, Cheddar cheese, cream cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) can Old El Paso(R) Red Enchilada Sauce
2 1/2 cups shredded deli rotisserie chicken
1 1/2 cups shredded Cheddar cheese
1 (8 ounce) package cream cheese, cut into 1/2-inch cubes
1 (1 ounce) package fajita seasoning mix*
10 Old El Paso(R) flour tortillas for soft tacos & fajitas (6 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1413 kcal
Category
Meat & Poultry

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Easy Creamy Chicken Enchiladas

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