Warm up with this hearty Easy Cream Of Mushroom Soup recipe. Made with onion, butter, portabella mushrooms and garlic. Easy step-by-step instructions in…
This Easy Cream Of Mushroom Soup relies on simple, everyday ingredients such as small onion, diced, butter, garlic clove, minced and flour. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026