Lisa'S Famous Potato Soup

1. 1

   In a 4-qt.

2. 2

   crockpot, stir together the potatoes and onion.

3. 3

   Add the bacon.

4. 4

   In a large mixing bowl, combine the cream cheese, chicken broth, cream of chicken soup, and the pepper.

5. 5

   Add the mixture to the crock.

6. 6

   Cover and cook the soup on LOW for 8-10 hours or on HIGH for 4-5 hours.

7. 7

   You can mash the potatoes for a thicker consistency before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.