How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cream Cheese Danish?

You need 9 ingredients. The key ingredients include: 2 (10 ounce) cans refrigerated crescent roll dough, 2 (8 ounce) packages cream cheese, diced, 3/4 cup white sugar, 1 1/2 teaspoons lemon juice, and more.

Is Easy Cream Cheese Danish suitable as general?

Yes, Easy Cream Cheese Danish falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Cream Cheese Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cream Cheese Danish Recipe

Name: Easy Cream Cheese Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) cans refrigerated crescent roll dough; 2 (8 ounce) packages cream cheese, diced; 3/4 cup white sugar; 1 1/2 teaspoons lemon juice; 1 teaspoon vanilla extract; 2 teaspoons sour cream; 1 cup confectioners' sugar; 1 tablespoon milk; 1 tablespoon butter, softened

Easy Cream Cheese Danish – a delicious recipe with crescent roll, cream cheese, white sugar, lemon juice, vanilla, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (10 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese, diced
3/4 cup white sugar
1 1/2 teaspoons lemon juice
1 teaspoon vanilla extract
2 teaspoons sour cream
1 cup confectioners' sugar
1 tablespoon milk
1 tablespoon butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
General

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