Easy Crab Vegetable Soup — Seafood recipe

Easy Crab Vegetable Soup

Eats Now Editorial Team  · 27 kcal  · Seafood

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Warm up with this hearty Easy Crab Vegetable Soup recipe. Made with crab meat, vegetable soup, parsley and Bay seasoning. Easy step-by-step instructions…

This Easy Crab Vegetable Soup relies on simple, everyday ingredients such as claw crab meat, to 1 1/2 tbsp. parsley, of red pepper (optional) and tomato soup (optional). It comes together quickly and makes 4 servings, at about 27 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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