How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cowboy Beans (Frijoles Charros)?

You need 8 ingredients. The key ingredients include: 2 (15.5 ounce) cans pinto beans, undrained, 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL(R)), drained, 1 cup cubed cooked ham, 1/4 cup finely chopped fresh cilantro, and more.

Is Easy Cowboy Beans (Frijoles Charros) suitable as general?

Yes, Easy Cowboy Beans (Frijoles Charros) falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Cowboy Beans (Frijoles Charros)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cowboy Beans (Frijoles Charros) Recipe

Name: Easy Cowboy Beans (Frijoles Charros)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15.5 ounce) cans pinto beans, undrained; 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL(R)), drained; 1 cup cubed cooked ham; 1/4 cup finely chopped fresh cilantro; 1/4 cup finely chopped red onion; 2 cloves garlic, minced; ground black pepper to taste; 1 dash hot sauce, or to taste

Try this homemade Easy Cowboy Beans (Frijoles Charros) recipe the whole family will love. Made with pinto beans, tomatoes, ham and fresh cilantro. Easy …

This Easy Cowboy Beans (Frijoles Charros) relies on simple, everyday ingredients such as cubed cooked ham, finely chopped red onion, garlic, minced and ground black pepper to taste. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (15.5 ounce) cans pinto beans, undrained
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL(R)), drained
1 cup cubed cooked ham
1/4 cup finely chopped fresh cilantro
1/4 cup finely chopped red onion
2 cloves garlic, minced
ground black pepper to taste
1 dash hot sauce, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
General

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