How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cornbread?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 1/4 cups milk, 1/4 cup vegetable oil, 1 1/2 cups yellow cornmeal, and more.

Is Easy Cornbread suitable as general?

Yes, Easy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cornbread Recipe

Name: Easy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 1/4 cups milk; 1/4 cup vegetable oil; 1 1/2 cups yellow cornmeal; 3/4 cup flour; 1 teaspoon salt; 1/4 cup white sugar; 2 1/2 teaspoons baking powder

Easy Cornbread – a delicious recipe with eggs, milk, vegetable oil, yellow cornmeal, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 1/4 cups milk
1/4 cup vegetable oil
1 1/2 cups yellow cornmeal
3/4 cup flour
1 teaspoon salt
1/4 cup white sugar
2 1/2 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Aunt Marly's Fruit Bowl
Gumdrop Hermits
BBQ Sauce
EZ Flour Tortillas

Easy Cornbread

How did you like this recipe?

Frequently Asked Questions