Easy Cornbread

1. 1

   Melt the shortening or grease in a 10-inch cast iron skillet in the oven as its preheating to 400 degrees Meanwhile, combine the remaining ingredients.

2. 2

   Don't overbeat.

3. 3

   Mix until just combined and batter looks a little grainy.

4. 4

   Pour the hot grease from the skillet into the batter and mix.

5. 5

   It will sizzle and smoke a little.

6. 6

   Pour the batter into the skillet and bake for 20-25 minutes.

7. 7

   Cut into wedges and serve with butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.