How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Casserole?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) can cream-style corn, 1 (16 oz.) can whole kernel corn, undrained, 1 (8 oz.) carton sour cream, 1 box Jiffy cornbread mix, and more.

Is Easy Corn Casserole suitable as general?

Yes, Easy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Corn Casserole Recipe

Name: Easy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (16 oz.) can cream-style corn; 1 (16 oz.) can whole kernel corn, undrained; 1 (8 oz.) carton sour cream; 1 box Jiffy cornbread mix; 1 stick margarine, melted

Easy Corn Casserole – a delicious recipe with cream-style, whole kernel corn, sour cream, mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can cream-style corn
1 (16 oz.) can whole kernel corn, undrained
1 (8 oz.) carton sour cream
1 box Jiffy cornbread mix
1 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Celeriac Remoulade With Serrano Ham and Toasts
Peppered pineapple recipe
Spam Imperial Tortilla Sandwiches
Banana Nut Bread

Easy Corn Casserole

How did you like this recipe?

Frequently Asked Questions