How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Custard Pie?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. plain flour, 1 c. milk, 6 oz. frozen coconut, and more.

Is Easy Coconut Custard Pie suitable as baking & desserts?

Yes, Easy Coconut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Custard Pie Recipe

Name: Easy Coconut Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. plain flour; 1 c. milk; 6 oz. frozen coconut; 2 eggs, beaten; 1 stick melted margarine; 1 tsp. vanilla

Easy Coconut Custard Pie – a delicious recipe with sugar, flour, milk, frozen coconut, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 Tbsp. plain flour
1 c. milk
6 oz. frozen coconut
2 eggs, beaten
1 stick melted margarine
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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