How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Custard Pie?

You need 7 ingredients. The key ingredients include: 1 c. sugar (I use about 3/4 c.), 2 eggs, 1 c. milk, 1 (6 oz.) coconut, and more.

Is Easy Coconut Custard Pie suitable as baking & desserts?

Yes, Easy Coconut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Custard Pie Recipe

Name: Easy Coconut Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar (I use about 3/4 c.); 2 eggs; 1 c. milk; 1 (6 oz.) coconut; 2 Tbsp. flour; 1/2 stick margarine, melted; 1 tsp. vanilla

Easy Coconut Custard Pie – a delicious recipe with sugar, eggs, milk, coconut, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar (I use about 3/4 c.)
2 eggs
1 c. milk
1 (6 oz.) coconut
2 Tbsp. flour
1/2 stick margarine, melted
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Baking & Desserts

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Easy Coconut Custard Pie

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