How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Cake?

You need 5 ingredients. The key ingredients include: 1 box white or yellow cake mix, 2 cartons or 1 large sour cream, 1 (9 oz.) carton frozen whipped topping, thawed, 2 pkg. frozen coconut, thawed, and more.

Is Easy Coconut Cake suitable as baking & desserts?

Yes, Easy Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Cake Recipe

Name: Easy Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white or yellow cake mix; 2 cartons or 1 large sour cream; 1 (9 oz.) carton frozen whipped topping, thawed; 2 pkg. frozen coconut, thawed; 2 c. sugar

Easy Coconut Cake – a delicious recipe with white, cartons, frozen whipped topping, frozen coconut, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white or yellow cake mix
2 cartons or 1 large sour cream
1 (9 oz.) carton frozen whipped topping, thawed
2 pkg. frozen coconut, thawed
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Coconut Cake

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