How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Clam Chowder?

You need 10 ingredients. The key ingredients include: 1/2 pound sliced bacon, diced, 2 large onions, chopped, 3 cans (6-1/2 ounces each) minced clams, 3 cups diced unpeeled potatoes, and more.

Is Easy Clam Chowder suitable as seafood?

Yes, Easy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Clam Chowder Recipe

Name: Easy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound sliced bacon, diced; 2 large onions, chopped; 3 cans (6-1/2 ounces each) minced clams; 3 cups diced unpeeled potatoes; 1/2 cup chicken broth; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 1-1/4 cups milk; 1 cup heavy whipping cream; 1 teaspoon salt; 1/2 teaspoon pepper

Warm up with this hearty Easy Clam Chowder recipe. Made with bacon, onions, clams and potatoes. Easy step-by-step instructions included.

This Easy Clam Chowder relies on simple, everyday ingredients such as sliced bacon, diced, large onions, chopped, diced unpeeled potatoes and chicken broth. It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Clam Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions