How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Clam Chowder?

You need 7 ingredients. The key ingredients include: 1 can cream of celery soup, 1 can New England clam chowder, 1 stick margarine or butter, 2 to 3 potatoes, diced (or frozen hash brown potatoes), and more.

Is Easy Clam Chowder suitable as seafood?

Yes, Easy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Clam Chowder Recipe

Name: Easy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can cream of celery soup; 1 can New England clam chowder; 1 stick margarine or butter; 2 to 3 potatoes, diced (or frozen hash brown potatoes); 1 can cream of potato soup; 1 can minced clams (with juice); 1 pt. half and half or skim milk

Easy Clam Chowder – a delicious recipe with cream of celery soup, New, margarine, potatoes, cream of potato soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of celery soup
1 can New England clam chowder
1 stick margarine or butter
2 to 3 potatoes, diced (or frozen hash brown potatoes)
1 can cream of potato soup
1 can minced clams (with juice)
1 pt. half and half or skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Easy Clam Chowder

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