Easy Chunky Italian Sauce

Name: Easy Chunky Italian Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 lb. sausage; 1 medium onion, chopped; 1 medium bell pepper, chopped; 2 small cans mushrooms, drained; 2 jars spaghetti sauce; 2 Tbsp. garlic; 1 Tbsp. Italian seasoning; 1 Tbsp. parsley; 1 pkg. noodles

Eats Now Editorial Team · 404 kcal · Meat & Poultry

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Easy Chunky Italian Sauce – a delicious recipe with hamburger, sausage, onion, bell pepper, mushrooms, sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 lb. sausage
1 medium onion, chopped
1 medium bell pepper, chopped
2 small cans mushrooms, drained
2 jars spaghetti sauce
2 Tbsp. garlic
1 Tbsp. Italian seasoning
1 Tbsp. parsley
1 pkg. noodles

1
Brown meat in large saucepan.
2
Add onion and pepper.
3
Fry until tender.
4
Drain grease.
5
Add remaining ingredients; simmer for at least 1 hour on low, stirring occasionally.
6
Then serve over noodles, any kind.

404

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1 lb. sausage, 1 medium onion, chopped, 1 medium bell pepper, chopped, and more.

Yes, Easy Chunky Italian Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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