Easy Chuck Roast Recipe

1. 1

   Tear off a 20 inch sheet of heavy duty aluminum foil and place in shallow pan.

2. 2

   Cut steak into serving size portions and arrange on foil, slightly overlapping.

3. 3

   Sprinkle soup mix and spoon tomatoes over meat.

4. 4

   Mix seasonings and cornstarch with tomato juice; pour over meat.

5. 5

   Arrange potatoes and carrots around meat.

6. 6

   Bring 2 long ends of foil up over meat and seal with double fold.

7. 7

   Seal other ends the same way.

8. 8

   Place on middle shelf in oven and bake 5 hrs at 250 degrees.

No additional tips available.