How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chili-Cheese Dip?

You need 2 ingredients. The key ingredients include: 8 ounces brick Velveeta Mexican cheese (the small brick, any flavor would do, but Mexican is awesome), 1 (14 1/2 ounce) can chili (with or without beans is fine, your preference).

Is Easy Chili-Cheese Dip suitable as soups & stews?

Yes, Easy Chili-Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Chili-Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Chili-Cheese Dip Recipe

Name: Easy Chili-Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces brick Velveeta Mexican cheese (the small brick, any flavor would do, but Mexican is awesome); 1 (14 1/2 ounce) can chili (with or without beans is fine, your preference)

Easy Chili-Cheese Dip – a delicious recipe with cheese, chili. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 ounces brick Velveeta Mexican cheese (the small brick, any flavor would do, but Mexican is awesome)
1 (14 1/2 ounce) can chili (with or without beans is fine, your preference)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chili-Cheese Dip

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