Easy Chili

Name: Easy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb ground beef; 1 onion, chopped; 1 green pepper, chopped; 1 ½ teaspoons salt; 1 tablespoon chili powder; 2 teaspoons Worcestershire sauce; 1 (28 ounce) can tomato sauce; 3 cans kidney beans, drained; 1 (14 1/2 ounce) can crushed tomatoes or 1 (14 1/2 ounce) can stewed tomatoes; 1 (6 ounce) can tomato paste; 2 cups grated cheddar cheese

Eats Now Editorial Team · Soups & Stews

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Easy Chili – a delicious recipe with ground beef, onion, green pepper, salt, chili powder, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 onion, chopped
1 green pepper, chopped
1 ½ teaspoons salt
1 tablespoon chili powder
2 teaspoons Worcestershire sauce
1 (28 ounce) can tomato sauce
3 cans kidney beans, drained
1 (14 1/2 ounce) can crushed tomatoes or 1 (14 1/2 ounce) can stewed tomatoes
1 (6 ounce) can tomato paste
2 cups grated cheddar cheese

1
Brown meat in skillet.
2
Add onion and green pepper halfway through browning process.
3
Drain.
4
Pour into slow cooker.
5
Stir in remaining ingredients except cheese Cover.
6
Cook on low for 7 to 8 hours.
7
Serve in bowls topped with chedder cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 onion, chopped, 1 green pepper, chopped, 1 ½ teaspoons salt, and more.

Yes, Easy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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