Try this homemade Easy Chickpea Korma recipe the whole family will love. Made with choi, sunflower oil, carrots and onion. Easy step-by-step instruction…
This Easy Chickpea Korma relies on simple, everyday ingredients such as sunflower oil, none onion, finely diced, dried sultanas, rinsed and jar korma sauce. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026