How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chickpea Curry?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans chickpeas or (15 ounce) cans garbanzo beans, 1 teaspoon garlic (minced), 1 teaspoon mustard seeds, 1 tomatoes (cut into small bits), and more.

Is Easy Chickpea Curry suitable as vegetarian?

Yes, Easy Chickpea Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Chickpea Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chickpea Curry Recipe

Name: Easy Chickpea Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans chickpeas or (15 ounce) cans garbanzo beans; 1 teaspoon garlic (minced); 1 teaspoon mustard seeds; 1 tomatoes (cut into small bits); 3 -4 curry leaves; 1 teaspoon garam masala; 1 teaspoon turmeric powder; 1 tablespoon vegetable oil; 1/2 cup water; salt

Easy Chickpea Curry

Eats Now Editorial Team · 126 kcal · Vegetarian

Easy Chickpea Curry – a delicious recipe with chickpeas, garlic, mustard seeds, tomatoes, curry, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Easy Chickpea Curry

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